Today I bring you the love child of two British classics ‘Toad in the hole’ and the ‘Full English’. It’s several years since I came up with this idea, which started as a venture to prove you make almost all foods better with bacon – because bacon is life right? And if you make too […]
I haven’t done any form of cheesy dish in ages and I LOOOOOOVE cheese! I had a spare salmon in the freezer so that basically set my dish for me, and it’s a good one! What ingredients do I need? Salmon filet (one or two per person) Lemon juice Cooking oil Couscous Tenderstem broccoli Chilli […]
It’s Easter Monday, we’re full of roasts, chocolate and all sorts of goodies, so I figured i’d have something a little different and have a curry. A long while ago I put cashews in curry as an experiment and it was really good so i’m now going to publish my cashew chicken curry here! What […]
Seafood soups are such a popular dish, so I decided to create my own version and it was really good. Below i’ll show you what to do to make it, but first i’ll go through the ingredients. What ingredients do I need? Prawns (raw or frozen) Roeless scallops Opened frozen muscles Udon noodles Spring cabbage […]
Steak is one of the greatest dishes, and it’s also an expensive meat so it’s very important you cook it correctly, it’s the difference between a melt in the mouth experience to chewing on a bit of old leather. In this post I will be cooking medium rare – so if this isn’t to your […]
I haven’t done an Indian dish in quiet a while and I had some minced beef sitting in the freezer so figured that it makes perfect sense to make a Beef Keema! It’s a nice an easy dish to do, and not so much washing up if you don’t have a dish washer like me! […]
Whenever I go to America I always make sure I have a chicken biscuit as you just can’t get them from anywhere in the UK. And the great thing about American biscuits is you can have them for breakfast, lunch or dinner so there are many opportunities to grab one! I was craving one today […]
It’s spring (or at least it’s meant to be) so I really wanted to cook some lamb. Lamb and scallops aren’t seen together that often but they work really well together, especially in my seared lamb and butter champagne scallops recipe. I’m going to jump straight into the recipe now. What ingredients do I need? […]
Yesterday I finished looking after my friend Tomasz’s cat, and he gave me all the ingredients needed to make a Kotlet Schabowy which is one of my favourite Polish dishes. What ingredients do you need? Pork chops Salt Pepper Egg Mustard Bread crumbs (i’m using actual polish ones, called bułka tarta which can be bought from […]