Sorry but ad clicks keep the site going
The end of the week is here again, the fridge and freezer are starting to get bare, we’ve all been there right? It’s still simple to create a great tasting meal using whatever you have left. Today i’ve made a surf and turf stir fry where I am using the left over ingredients from my previous recipes! Without further ado, let’s get to it!
What ingredients do I need?
Beef strips (roughly 200g per person, appetite depending!)
Prawns (roughly 5 prawns per person, appetite depending!)
Salt & pepper
Garlic granules (several shakes, around half a table spoon)
Soy Sauce (roughly half a cup per person)
1 chicken stock cube
1 fish stock cube
Chilli flakes (several shakes)
Broccoli
Red Pepper
Rice (roughly 90g per person, appetite depending!)
Sorry but ad clicks keep the site going
What do I need to do?
As i’m using left overs I don’t have stir fry strips of meat so I had to cut my beef into strips, and then put in a wok covered in oil at a medium heat, also put in your prawns too. Then add salt and pepper.
Next up add a good sprinkle of garlic granules, and add a good amount of soy sauce, enough for it to incase the meat and fish. Then add a fish and chicken stock cube to the mix.
This is now a good time to put your rice on a boil, next add broccoli, chilli flakes, sliced peppers
and several shakes of ground ginger.
Keep stirring and cooking the stir fry until the rice is ready and then serve!
Nate's surf & turf stir fry
Ingredients
- 200 grams Beef strips Appetite depending!
- 5 Prawns Appetite depending!
- 1/2 tablespoon Salt & pepper
- 1/2 tablespoon Garlic granules
- 1/2 cup Soy sauce
- 1 Chicken stock cube
- 1 Fish stock cube
- Several shakes Chilli flakes
- Broccoli
- Red Peppers
- 90 grams Rice
Instructions
As i'm using left overs I don't have stir fry strips of meat so I had to cut my beef into strips, and then put in a wok covered in oil at a medium heat, also put in your prawns too. Then add salt and pepper.
Next up add a good sprinkle of garlic granules, and add a good amount of soy sauce, enough for it to incase the meat and fish. Then add a fish and chicken stock cube to the mix.
This is now a good time to put your rice on a boil, next add broccoli, chilli flakes, sliced peppers and several shakes of ground ginger.
Keep stirring and cooking the stir fry until the rice is ready and then serve!